Easiest Way to Make Homemade Chicken 65 biryani

Chicken 65 biryani. The rice may not have the same flavour. It's perfect for a special meal with family and for a get-together with friends. The flavour of the dish can be attributed to red chillies.

Chicken 65 biryani It is a spiced and popular meal made of a variety of spices, chicken meat and rice. Can't find this kind of dish anywhere in my hometown so I decided to make it! Buttermilk fried chicken sandwich with jalapeno coleslaw on a brioche roll.

Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, chicken 65 biryani. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

The rice may not have the same flavour. It's perfect for a special meal with family and for a get-together with friends. The flavour of the dish can be attributed to red chillies.

Chicken 65 biryani is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chicken 65 biryani is something which I have loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken 65 biryani using 29 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken 65 biryani:

Take 750 gm of Chicken.
Make ready 1 kg of Basmati rice soaked in water for 1 hr.
Take 4 of Fried onions.
Take 3 cups of Oil.
Make ready of For chicken marination.
Prepare 2 tsp of Red chilli powder.
Make ready to taste of Salt.
Make ready 2 tbsp of ginger garlic paste.
Take 1 cup of Brown fried onions.
Make ready 1 tsp of Black pepper powder.
Make ready 1 tsp of Tandoori masala.
Prepare 1 tsp of Soya sauce.
Prepare 2 tbsp of Vinegar.
Take 2 tbsp of Corn flour.
Take 2 tbsp of Kasoor methi.
Make ready 1 tsp of Red food color.
Take of For aqni /biryani marination.
Get 1 cup of Curd.
Take to taste of Salt.
Make ready 3 tbsp of Red chilli sauce.
Make ready 1 tsp of Black pepper powder.
Get 1 tsp of Garam masala powder.
Get 1 tsp of Tandoori masala.
Take 1 tbsp of ginger garlic paste.
Take handful of Coriander leaves.
Get 5 tsp of Mint leaves.
Prepare handful of curry leaves.
Get 3 tbsp of Oil.
Take 2 tsp of Shahi zeera(cumin seeds).

Special tailor made menu for the biryani lovers & to showcase our talented chefs biryani taste. Here the chicken is marinated in a host of spices and masala, fried in oil and then added to the biryani. How to make this special boneless chicken biryani is shown in easy step by step process in this youtube video.

Instructions to make Chicken 65 biryani:

Marinate the chicken with red chilli powder, salt, black pepper powder, soy sauce, tandoori masala, vinegar and kasoori methi and keep aside..
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Now fry the chicken until it's half done. Remove it keep it aside..
Prepare biryani marination with curd, red chilli sauce, salt, garam masala, shahi zeera, and the tandoori masala, ginger garlic paste and half cooked chicken. Coriander mint and curry leaves and left over chicken marination. Mix nicely and keep aside..
Cook the basmati rice by adding salt 2 and half tbsp untill 75 % done. Drain the rice.
Now to layer the biryani rice and aqni put some fried onions and green chilli and curry leaves fried aong with the oil 1 cup and keep on dum for 10 to 15 min on low flame..
May separately fry the leg pieces by adding little corn flour into crispy pieces and serve over the biryani as a garnish.. Enjoy with family.. Mine, all liked it and may be... will be cooked on demands..

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